The vineyard is are east and south faving with silty-clay granite soils. The grapes are hand harvested and maceration takes place over 8 to 10 days. 30% of the grapes are destemmed. No fining but light filtration before bottling. The wine is aged for 6 months in concrete tanks.
Grapes
Nebbiolo
Character
Fruity aromas dominated by red fruit- strawberries and redcurrants interwoven with floral notes of roses and peonies. The wine has a fine structure on the palate and soft, silky tannins. This wine is full of vitality and boasts long-lingering aromas.
Goes well with
Serve between 13-15°C. Cellar-ageing potential of 3 to 4 years. Enjoy with roast veal with mushrooms, skirt steak with shallots or beef bourguignon.
Taste our wines
Visit any of our lounges at any time to taste our unique wines, and also keep an eye out for our unique wine tastings.